Welcome to the Tathra Hotel BISTRO
Our Menus change seasonally to reflect the local produce available. We believe it's not only important to support our local farmers and producers but it is equally important to reduce the amount of food miles. Our menu includes gluten-free and vegetarian options and meals for children.
DOWNLOAD BREAKFAST, LUNCH AND DINNER MENU
BREAKFAST 7days 8am to 10am
SUNDAY ROAST - Lunch & Dinner
PIZZA SUNDAY 12:00pm to 5:00pm
To book a table 02 6494 1101
Tathra Hotel Lunch and dinner Menu
This is our regular menu.
Check out our WEEKLY SPECIALS board for more options on the day!
for the little ones
CHICKEN TENDERS WITH CHIPS AND SALAD (GFO) $16
BATTERED FISH WITH CHIPS AND SALAD (GFO) $16
SPAGHETTI BOLOGNESE $16
SPAGHETTI TOMATO SUGO (V) $14
CHEESE BURGER WITH CHIPS (GFO) $16
ALL KIDS MEALS INCLUDE ICE-BLOCK
PLEASE NOTE: KIDS MEALS WILL BE SERVED FIRST UNLESS SPECIFIED OTHERWISE
GRAZING
OYSTERS EACH HALF DOZ DOZ
NATURAL $4 $23 $44
HERB GARLIC BUTTER $24 $46
GARLIC BREAD $10
Soft Sub Roll, Spread with Garlic Butter
CHEESY GARLIC BREAD $12
Soft Sub Roll, Spread with Garlic Butter | Cheese
SOUP OF THE DAY (GFO) Entree serve Main serve
$8 $14
Please check our Specials Board, Served with Bread Roll and Butter
MAC AND CHEESE CROQUETTES $18
Truffle mayo, shaved parmesan, tomato relish
KOREAN BBQ CHICKEN BITES $19
Crispy Shallots, toasted sesame, aioli, Korean bbq sauce
SALT AND PEPPER CALAMARI (GFO) $18
Flash Fried Squid Strips, Crispy Shallots, Aioli, Lemon
PRAWN BOWL (GFO) $22
1/2 dozen Cooked Whole Australian Tiger prawns, cocktail Sauce, crusty Bread.
mains
MARKET FISH (GF) $MP
See Specials Board
CHICKEN DIJON (GF) $30
Herb grilled chicken breast, creamy mash potatoes,
broccolini, carrots, dijon cream sauce
FISH AND CHIPS (GFO) $30
Battered or Grilled Fish of the Day, House Salad, Chips, Tartare Sauce
THE SCHNITZ $27
Panko Crumbed Chicken Breast, House Salad | Chips
Choice of Sauce: Gravy, Mushroom or Pepper
HUMPBACK PARMA $29
Panko Crumbed Chicken Breast, Napoli Sauce, Smoked Ham, Mozzarella Cheese, House Salad Chips
SALT AND PEPPER CALAMARI (GFO) $28
Flash Fried Calamari, Crispy Shallots, Aioli, House Salad, Chips, Lemon
DAL VEG CURRY (GF/DFO/VEG) $23
Stewed red split lentils, Seasonal veggies tempered with cumin and spices served with steamed rice, mango chutney and papadum
Add on Instead of Chips or Salad - Seasonal Veggies $ 3from the grill
300 gm ANGUS SCOTCH FILLET (GF) $52
MSA graded, Grain Finished
Served With House Salad, Chips
Choice of Sauce: Herb Garlic Butter, Red Wine Jus, Mushroom or Pepper Gravy
300 gm ANGUS PORTERHOUSE (GF) $42
MSA graded, Grain Finished
Served With House Salad, Chips
Choice of Sauce: Herb Garlic Butter, Red Wine Jus, Mushroom or Pepper Gravy
Swap with - Mashed Potatoes, Seasonal Veggies
Steak Toppers -
Salt Pepper Squid Strips $9
Grilled Prawn Cutlets (5) $9
(V) Vegetarian, (GF) Gluten Free, (GFO) Gluten Free Option, (DF) Dairy Free, (vegan) Vegan
SALADS
SUMMER BLISS (GF) $23
Fresh sliced peaches, cherry tomatoes, Cucumber, Peppers, Mix Lettuce, feta,
Mango coriander vinaigrette, toasted almonds
ADD CHICKEN $9
ADD PRAWNS (5) $9
BUDDHA BOWL (GF/VEGAN) $23
Quinoa, Cherry Tomatoes, Cucumber, Corn, Edamame, Carrot, Pickled Ginger,
Smashed avocado, sesame seeds, mix lettuce, ginger soy dressing
ADD CHICKEN $9
ADD PRAWNS (5) $9
BURGERS
ANGUS BURGER (GFO) $25
180gms Angus Beef Patty (Cooked Medium), American Cheese, Bacon, Lettuce,
Tomato, Onion, Relish, Aioli, Chips
FRIED CHICKEN BURGER $25
Crispy fried free range chicken breast, bacon, American Cheese, Bacon, Lettuce,
Tomatoes, Onion, Relish, Aioli, Chips
HUMPBACK VEGGIE BURGER (VEGAN/GF) $24
Chickpea and Veggie Patty, Beetroot relish, Lettuce, Onion, Tomato, Vegan Mayo, Chips
DESSERTS
MANGO AND COCONUT PANNA COTTA (GF) $15
Vanilla, Coconut cream, Mango Puree, toasted coconut
STICKY DATE CAKE $15
Warm sticky date cake, Salted caramel, Mascarpone cream,
Biscoff crumbs
ICE CREAM SCOOPS (1 Scoop) $4
Chocolate, Strawberry, Honey caramel Macadamia, Vanilla (GF), Raspberry Sorbet (GF)
Side Dishes
BOWL OF CHIPS (GFO/DF) $12.00
GARDEN SALAD (GF/DF) $8.00
SEASONAL VEGETABLES (GF/DF) $10.00
STEAMED RICE (GF/DF) $6.00
