Welcome to the Tathra Hotel BISTRO

Our Menus change seasonally to reflect the local produce available. We believe it's not only important to support our local farmers and producers but it is equally important to reduce the amount of food miles. Our menu includes gluten-free and vegetarian options and meals for children. 

DOWNLOAD LUNCH & DINNER Menu and Breakfast MENU

BREAKFAST 7days 8am to 10am
SUNDAY ROAST - Lunch & Dinner
PIZZA SUNDAY 11:30am to 5:00pm

To book a table 02 6494 1101

Click to see opening hours


Tathra Hotel Lunch and dinner Menu

This is our regular menu.
Check out our WEEKLY SPECIALS board for more options on the day!

for the little ones

CHICKEN TENDERS WITH CHIPS AND SALAD (GFO) $16

BATTERED FISH WITH CHIPS AND SALAD (GFO)         $16

SPAGHETTI BOLOGNESE                                                          $16

SPAGHETTI TOMATO SUGO (V)                  $14

CHEESE BURGER WITH CHIPS (GFO)          $16

ALL KIDS MEALS INCLUDE ICE-BLOCK

 PLEASE NOTE: KIDS MEALS WILL BE SERVED FIRST UNLESS SPECIFIED OTHERWISE                     

GRAZING

OYSTERS EACH     HALF DOZ          DOZ

NATURAL    $4 $23            $44

BAKED      $24   $46

(Café de Paris)

Minced Garlic | Mixed Herbs | Worcestershire Sauce Mustard

GARLIC BREAD                                                                  $9

Soft Sub Roll | Spread with Garlic Butter

CHEESY GARLIC BREAD                                                    $12

Soft Sub Roll | Spread with Garlic Butter | Cheese

SOUP OF THE DAY (GFO)          $14

Please check our Specials Board, Served with Bread Roll and Butter

KARAAGE CAULIFLOWER $16

Crispy Fried Cauliflower | Matcha Salt | Miso Sesame Sauce

GRILLED HALLOUMI (GFO)   $18

Apricot Jam | Currants | Toasted Bread

SALT AND PEPPER CALAMARI (GFO)    $18

Flash Fried Squid Strips | Crispy Shallots | Aioli | Lemon

MANGO HABANERO CHICKEN WINGS (GF)              $18

Smokey BBQ Seasoned Fried Wings | Mango Habanero Glaze Ranch Dressing

PRAWN Bowl (GFO)          $22

1/2 Dozen Cooked Whole Australian Tiger Prawns | Thousand Island Dressing | Toasted Bread

mains  

MARKET FISH (GF)                                            $MP       

Australian Fresh Catch | Roasted Kipfler Potatoes | Charred Broccolini | Fried Capers | Romesco Sauce

CHARGRILLED PORK CUTLET (GF)              $32      

Herb Marinated Pork | Garlic Skordalia (Herb and Garlic Potato Mash) | Broccolini | Apple Compote | Jus

FISH AND CHIPS (GFO)                       $29

Battered or Grilled Fish Of The Day | House Salad | Chips | Tartare Sauce              

THE SCHNITZ                                  $26

Panko Crumbed Chicken Breast | House Salad | Chips

Choice of Sauce: Gravy, Mushroom or Pepper

HUMPBACK PARMA                                         $29

Panko Crumbed Chicken Breast | Napoli Sauce | Smoked Ham | Mozzarella Cheese | House Salad | Chips

SALT AND PEPPER CALAMARI (GFO)                        $28

Flash Fried Calamari | Crispy Shallots | Aioli | House Salad | Chips | Lemon

TURKISH FLATBREAD (VEG)                                       $24

Toasted Flatbread | Grilled Halloumi | Beetroot and Chickpea Hummus | Roquette Leaves | Onion | Carrot | Cucumber | Cherry Tomato | Honey | Pepitas

SRI LANKAN VEG CURRY (GF | VEG | VEGAN)  $25

Seasonal Veggies | Coconut Curry Sauce | Coconut Sambal | Served with Steamed Rice | Papadum

Add on Instead of Chips or Salad - Seasonal Veggies $ 3

from the grill

ANGUS SCOTCH (300gms)                                $44

Served With House Salad | Chips

Choice of Sauce: Herb Garlic Butter, Red Wine Jus | Mushroom or Pepper Gravy

ANGUS PORTERHOUSE (300gms)                  $39

Served With House Salad | Chips

Choice of Sauce: Herb Garlic Butter, Red Wine Jus | Mushroom or Pepper Gravy

Swap with - Mashed Potatoes | Charred Broccolini | Seasonal Veggies

Steak Toppers -

Salt Pepper Squid Strips $9

Grilled Prawn Cutlets (5) $9

(V) Vegetarian | (GF) Gluten Free | (GFO) Gluten Free Option | (DF) Dairy Free | (VEGAN) Vegan

SALADS

SESAME MISO SALAD (GF | DF | VEGAN) $23 

Tri Colour Quinoa | Baby Spinach | Mix Lettuce | Edamame | Cucumber | Cherry Tomato | Carrot | Corn | Pickled Ginger | Roasted Sesame Miso Dressing

ADD CHICKEN                                   $9

ADD PRAWNS (5)                                    $9     

 

GREEK SALAD (GF)       $23

Cos Lettuce | Tomato | Cucumber | Red Onion | Peppers | Kalamata Olives | Feta Cheese | Sliced Almonds | Lemon Vinegar Dressing

ADD CHICKEN                                       $9

ADD PRAWNS (5)                                    $9  

BURGERS

ANGUS BURGER (GFO) (COOKED MEDIUM )        $24

180gms Angus Beef Patty | American Cheese | Bacon | Lettuce | Tomato | Onion | Relish | Aioli | Chips

HUMPBACK VEGGIE BURGER (VEGAN | DF | GFO)  $23

Chickpea and Veggie Patty | Mango Chutney | Lettuce | Onion | Tomato | Vegan Mayo | Chips

DESSERTS

COCONUT AND MANGO PANNA COTTA (GF)              $15        

Coconut Cream | Mango Puree | Toasted Coconut

CHOCOLATE MUD CAKE    $15     

Chocolate Ganache Cake | Whipped Cream | Chocolate fudge Sauce

ICE CREAM SCOOPS (1 Scoop)                $4

Chocolate | Strawberry | Macadamia | Vanilla (GF) | Raspberry Sorbet (GF)

Side Dishes

BOWL OF CHIPS (GFO | DF)                                 $10.00

GARDEN SALAD (GF | DF)                                       $8.00

SEASONAL VEGETABLES (GF | DF)                            $9.00

MASHED POTATOES         $8.00

STEAMED RICE (GF | DF)            $6.00

 

 

We have 11 tap beers brewed inside the hotel by our Humpback Brewery plus 1 cider on tap by The Apple Thief.

Check out the current tap list here.