Welcome to the Tathra Hotel BISTRO

Our Menus change seasonally to reflect the local produce available. We believe it's not only important to support our local farmers and producers but it is equally important to reduce the amount of food miles. Our menu includes gluten-free and vegetarian options and meals for children. 

DOWNLOAD BREAKFAST, LUNCH AND DINNER MENU

BREAKFAST 7days 8am to 10am
SUNDAY ROAST - Lunch & Dinner
PIZZA SUNDAY 12:00pm to 5:00pm

To book a table 02 6494 1101

Click to see opening hours


Tathra Hotel Lunch and dinner Menu

This is our regular menu.
Check out our WEEKLY SPECIALS board for more options on the day!

for the little ones

CHICKEN TENDERS WITH CHIPS AND SALAD (gfo) $16

BATTERED FISH WITH CHIPS AND SALAD (gfo)         $16

SPAGHETTI BOLOGNESE                                                       $16

SPAGHETTI TOMATO SUGO (v)                  $14

CHEESE BURGER WITH CHIPS (gfo)          $16

ALL KIDS MEALS INCLUDE ICE-BLOCK

 PLEASE NOTE: KIDS MEALS WILL BE SERVED FIRST UNLESS SPECIFIED OTHERWISE                     

GRAZING

OYSTERS EACH     HALF DOZ          DOZ

NATURAL    $4 $23            $44

KILPATRICK     $24   $46

GARLIC BREAD                                                                   $10

Soft Sub Roll | Spread with Garlic Butter

CHEESY GARLIC BREAD                                                    $12

Soft Sub Roll | Spread with Garlic Butter | Cheese

SOUP OF THE DAY (gfo)          $8

Please check our Specials Board, Served with Bread Roll and Butter

AVOCADO HUMMUS, FETA MARINATED OLIVES (gfo) $18

Toasted pita, Extra virgin olive oil

BUFALLO CAULIFLOWER BITES $18

Battered cauliflower florets | Franks hot sauce | Ranch dressing

SALT AND PEPPER CALAMARI (gfo)    $18

Flash Fried Squid Strips | Crispy Shallots | Aioli | Lemon

PEKING DUCK SPRING ROLLS (4)             $19

Sweet chilli sauce

PRAWN BOWL (gfo) $18

Flash fried squid strips | fried shallots | aioli | lemon

mains  

MARKET FISH (gf)                                            $MP       

See Specials Board

FISH AND CHIPS (gfo)                       $30

Battered or Grilled Fish Of The Day | House Salad | Chips | Tartare Sauce              

THE SCHNITZ                                  $27

Panko Crumbed Chicken Breast | House Salad | Chips

Choice of Sauce: Gravy, Mushroom or Pepper

HUMPBACK PARMA                                         $29

Panko Crumbed Chicken Breast | Napoli Sauce | Smoked Ham | Mozzarella Cheese | House Salad | Chips

SALT AND PEPPER CALAMARI (gfo)                        $28

Flash Fried Calamari | Crispy Shallots | Aioli | House Salad | Chips | Lemon

MEDIERRANEAN POTATO GNOCCHI $26

Roasted eggplant | Peppers | Onion | Tomato sugo | pecorino | Pistachio garlic crumb

Add on Instead of Chips or Salad - Seasonal Veggies           $ 3

from the grill

300 gm ANGUS SCOTCH FILLET (gf)                       $52

MSA graded, Grain Finished

Served With House Salad | Chips

Choice of Sauce: Herb Garlic Butter, Red Wine Jus | Mushroom or Pepper Gravy

300 gm ANGUS PORTERHOUSE (gf)                 $45

MSA graded, Grain Finished

Served With House Salad | Chips

Choice of Sauce: Herb Garlic Butter, Red Wine Jus | Mushroom or Pepper Gravy

Swap with - Mashed Potatoes | Seasonal Veggies

Steak Toppers -

Salt Pepper Squid Strips $9

Grilled Prawn Cutlets (5) $9

(v) Vegetarian | (gf) Gluten Free | (gfo) Gluten Free Option | (df) Dairy Free | (vegan) Vegan

SALADS

HALLOUMI AND QUINOA SALAD (gf) $23 

Grilled halloumi | Cherry tomatoes | Cucumber | Red onion | Peppers | Dried cranberries | Mix Lettuce | Mustard vinaigrette

ADD CHICKEN                                   $9

ADD PRAWNS (5)                                    $9     

 

NOURISH BOWL (gf/vegan)      $23

Vermicelli noodles | Cherry Tomatoes | Cucumber | Corn | Edamame | Carrot | Pickled Ginger | Smashed avocado | Sunflower seeds | Spinach | Spicy peanut sauce

ADD CHICKEN                                       $9

ADD PRAWNS (5)                                    $9  

BURGERS

ANGUS BURGER (gfo)         $25

180gms Angus Beef Patty (Cooked Medium) | American Cheese | Bacon | Lettuce | Tomato | Onion | Relish | Aioli | Chips

HUMPBACK VEGGIE BURGER (vegan/gf) $24

Chickpea and Veggie Patty | Beetroot relish | Lettuce | Onion | Tomato | Vegan Mayo | Chips

DESSERTS

MERINGUE BLOOM (gf)         $15        

Meringue | Mascarpone | Passion fruit coulis | Almond cake | Pistachio crumb

BERRY BLISS BRULEE (gf) $15     

Mixed berries | Rich Vanilla Custard | Golden Caramel crust

ICE CREAM SCOOPS (1 Scoop)                $4

Chocolate | Strawberry | Macadamia | Vanilla (gf) | Raspberry Sorbet (gf)

Side Dishes

BOWL OF CHIPS (gfo/df)                                 $12.00

GARDEN SALAD (gf/df)                                       $8.00

SEASONAL VEGETABLES (gf/df)                            $10.00

STEAMED RICE (Ggf/df)            $6.00

 

 

We have 11 tap beers brewed inside the hotel by our Humpback Brewery plus 1 cider on tap by The Apple Thief.

Check out the current tap list here.